Anderson’s it’s purely Made in the USA

Since 1928, the Anderson family has been making pure maple syrup from their native Wisconsin Northwoods. Today, more than 80 years later, the Anderson family is still carrying on their sugar-making heritage by bottling pure maple syrup from the same sugar bush their grandfather tapped more than three generations ago.

As a small, family-owned and operated company, the Anderson’s have made a promise to only produce their pure maple syrup in the United States of America and know the value of “keeping it local.” While Anderson’s Pure Maple Syrup has always promoted these standards on their packaging and in their hearts, they have decided to take the pledge and become certified to use the “Made In USA Brand” certification mark.

“We are so proud to be a part of and certified with the Made in USA Brand,” said Steve Anderson of Anderson’s Pure Maple Syrup. “This brand and certification stands for everything the Anderson’s family believes in. If we all do our part we can keep America strong.”

Anderson’s Pure Maple Syrup is among more than 700 other accredited companies that have been certified to use the mark to identify their American made products and services.

“American companies like Anderson’s Maple Syrup now have a distinctive certification mark for labeling the United States as country of origin on their products,” said Marcie Gabor, President, Made in USA Brand and Principal at Conrad Phillips Vutech. “The Made in USA Brand certification mark logo allows consumers to identify at a glance which products are made in the USA.”

Anderson’s Pure Maple Syrup, a proud sponsor of Ron Hornaday and the No. 9 Chevrolet and Made In USA Brand, proud supporter of Max Gresham and the No. 24 Chevrolet will debut with Joe Denette Motorsports (JDM) in Friday’s NASCAR Camping World Truck Series (NCWTS) NextEra Energy Resources 250 at Daytona International Speedway.

The first event of the 2012 NCWTS season will kick-off on Friday, February 24 at 7:30 p.m. ET live on SPEED.

JDM PR